Whether boiled, simmered, fried or baked, the way a meal is cooked not only affects how it tastes but also how well its vitamins and trace elements are preserved.
To meet the need for more nutritious and better-balanced meals, T-Fal has made a considerable investment in Research and Development to develop new cooking technologies. Well known for its cooking utensils and appliances, T-Fal Nutritious & Delicious range offers unique cooking solutions that enable nutrition-conscious food lovers to meet their health objectives by:
- Preserving the nutritional qualities most essential to health
- Reducing the use of fats and oils
- Enjoying the forgotten tastes and flavors of natural foods
- Reducing meal preparation time
With Nutritious & Delicious, T-Fal’s objective is to inspire consumers to prepare a variety of better-balanced and more flavorful meals. This new range consists of three completely new products: ACTIFRY, and VITACUISINE.